I'm a celiac with food allergies (dairy, tomato, corn, ginger, etc.). I came here with my partner to have dinner, and had a very good experience. Although not on their website, the restaurant has a 'low gluten' (aka gluten free) menu and can also accommodate food allergies. I can also vouch for the restaurant's ability to handle food allergies. It was crowed all 3 nights, but we had no trouble getting seated.I agree with others about the good food, lively atmosphere and great service. This means that you can call them when you are on your wait there, and your place on their waiting list starts with your call. This restaurant takes reservations, but also has call ahead seating. And for special occasions, they write a greeting on the plate with chocolate sauce - a very nice presentation. The flour-less chocolate filled waffle with ice cream topped with caramel sauce is so good. They enjoyed the deviled eggs and bacon appetizer, the seafood jambalaya and the cheeseburger. Two of the people in our parties ate from the Gluten Free menu. I ordered it medium well and it was cooked to perfection. The other item on the menu that is superb is the salmon. Others in our party raved about the Ocean City Chicken salad bowl, the fish fingers, and the Waldorf Steak Salad. The French Fries are thinly sliced and nicely prepared. But they are in the top 25% and worth the market price. They don't season it with much Old Bay, so they are not the typical tasting Maryland Crab Cakes. Their crab cakes are filled with lump crab meat, with very little filler. Their spinach artichoke dip has a really good taste.Their bread basket has a variety of breads and is quite tasty. I got their sangria to drink with all 3 dinners - Loved the fruity flavor! The Corn Crab chowder is the best I have ever had. On two occasions, for 5 of us, the bill came to $156.00 and $158.00, with drinks, appetizers, entrees and desserts (before tip).

It's a good thing that food is delicious and worth coming back for again and again! It's a bit pricey, but worth it. For reasons I won't get into, I ended up eating here 3 times this week.

Coastal flats gluten free